Fibers

October 7, 2020 9:08 pm Published by

FRUCTANEXTM INULIN

FructanexTM Inulin powder is extracted from the Jerusalem artichoke tuber in a natural process. The product is a mixture of short chains (less than 10 units) and long chains of fructose, linked together by ß (2-1) linkages, terminated by a glucose unit occurring endogenously in plants. This low viscosity product with high solubility is used for its prebiotic effects.


Inulin

Nexxus Foods offers many alternatives on inulin extracted from different sources such as agave, chicory root or Jerusalem artichoke to meet your specific requirements. 


Organic Tapioca fiber

Organic Tapioca Fiber is an all natural plant based soluble fiber intended for use in foods and beverages as a bulking agent, to replace sugars and fats, or to supplement nutrition in existing formulations. It can be added to increase fiber content without sacrificing taste or texture.


Oat fiber

Oat fiber is a source of dietary fiber used in many foods such as baked goods, snack foods, cereal, meat and other products. It is an excellent choice for reducing calories, improving texture and increasing fiber content, water retention during cooking and process efficiency.

Categorised in:

This post was written by Rob Bruce